Posts Tagged “scallops”

All New Fusion Taste Team Challenge 1: China

By | September 27, 2011

This time around, the Fusion Taste Team challenges are based on countries rather than cuisines and the first one is China. The sauce we’ll be using this week is Chinese ginger, garlic and chilli – the three items that are known as the holy trinity of chinese cooking. Last time I used this sauce I […]

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